Southern inspired BBQ in the PNW.
Stop by for some homemade sides and BBQ made with heart and soul.
Southern inspired BBQ in the PNW.
Stop by for some homemade sides and BBQ made with heart and soul.
Stop by for some homemade sides and BBQ made with heart and soul.
Stop by for some homemade sides and BBQ made with heart and soul.
We take pride in making our own sauces and rubs for our smoked meats, slow smoked to bring tenderness and flavor, you cant rush good bbq.
We add generous amounts of our smoked brisket along with our brisket trimmings, that combined with classic chili ingredients and our favorite season combinations makes this a best seller :)
This sandwich is my personal favorite, if you are a Reuben sandwich lover this one is for you.
Who doesn't love smoked meat, homemade sauce, on a grilled bun? We are true foodies that are serving the things we love most :) We would love for you to come try a Bigfoot style sandwich.
This hand breaded chicken breast sandwich is tasty, especially when you add slaw and pickled red onions like shown in the pic :) its also on special every Wed 3-6pm for only $5
Our ribs are fall off the bone tender and sell out quickly, they come in quarter, half, and full rack options :)
Classically seasoned with salt, pepper, garlic, then slow smoked for as long as it takes :) We sell this by the pound, on plates, in sandwiches, and what dont sell? Well it goes in the chili!
House made pastrami for our Rueben Sandwiches, we currently smoke about 80# weekly :)
Southern style collards cooked with bacon,onions,garlic, and a touch of vinegar :)
mmmm gotta love creamy mac
:)
Our house slaw with alabama white sauce adds freshnes to our sandwiches and is also a great side option :)
Have a sweet tooth? Our pudding adds a nice sweet finish to a bold bbq meal :)
Below are estimated portion sizes we use as a guideline, we thoughtfully prepare more to ensure guests have a great experience.
Approx 1/4 lb portion per guest
Approx 1/3 lb portion per guest
Approx 1/3 lb portion per guest
1/4 rack ( 3 ribs) per guest
Our house sauce is sweet and tangy with a mild hint of heat
This is our per person fee. Included are 2 staff members, catering equipment, setup/breakdown etc...Dinnerware is not included but can be arranged for a seperate fee. Please email for more details
All sides are homemade and approx 8 oz per guest, like the meats we always provide a little more to ensure coverage.
A hint of smoke and spice
Pinto beans cooked with bacon, green chilies, sugars, and spices
Deviled egg style, no onions or celery
Classic shredded white,and red cabbage, carrots, alabama white sauce
Sweet and tangy
(These are not homemade ) Usually requested with pulled pork orders, potato slider buns
All catering orders require a 25% deposit at the time of booking , or 30 days prior to the event ( whichever comes first).We currently can only book one event per day so dates are first come first serve.
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